The Holidays are coming! We invite all 1858 Wine Club Members and Barrel Club Members to join us for a Pre-Thanksgiving Winemaker’s Dinner.
Join us for a special edition of our Winemaker’s Dinners at the Winery on November 10th for a wonderfully paired dinner! Justin has worked with Chefs Kevin Rosenfeld and Mike Dotti to prepare a four course Thanksgiving inspired menu that will get you exciting for Turkey, stuffing and all things Thanksgiving!
Friday, November 10th
Everyone will eat together at large tables, as is custom for our Winemaker’s Dinners.
To preview the menu Click Here.
The four course meal is $75 per person and is inclusive of tax, gratuity and all paired wines. If you would like to purchase additional wines before or during dinner, you may certainly do so!
We have a limited number of seats available, so call the Winery today to make your reservations or use the button below to reserve your seats! This event will sell out quickly and we will keep a wait list for all interested parties.
This event is being offered as a benefit of Club Membership. For more information on joining our 1858 Wine Club, please Click Here.