This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.
Virginia Red
A classic red table wine, medium-bodied with aromas of red plum, cranberry cocktail, and cedar that lead to a lingering fruit finish.
Virginia Red is a classic red table wine that goes well with anything and can stand all on its own as well. It is a medium-bodied blend of Merlot, Cabernet Franc, and a few other varieties that we grow here at Rosemont. Fruit-forward, it has aromas of strawberry compote, cherries, and cocoa powder.
This is a great wine for anyone just begging to drink red wines, but also fits the bill for any big red wine drinker who is looking for something a little lighter for warmer days.
Blend:
49% Cabernet Franc, 26% Chambourcin, 20% Merlot, 5% Tannat
Pairings
Virginia Ham, Burgers, Pizza, an Evening with Friends
vino rosso
